Christina's Cucina

An impassioned Italian Scot sharing how to cook authentically, and travel with enthusiasm.

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    • Non Sequitur
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Gluten Free

hugo spritz

Hugo Cocktail (Italian Elderflower and Prosecco Spritz)

August 25th, 2022 | 56 Comments

cucumber salad on a fork

Cucumber Salad (Simple, Italian-Style)

August 20th, 2022 | 8 Comments

glasses of hard lemonade

Hard Lemonade Recipe (Tip for the BEST Flavor!)

August 3rd, 2022 | 2 Comments

two Bellini drinks with white peaches

Peach Bellini Recipe (Just Like Harry’s Bar in Venice, Italy)

July 30th, 2022 | 13 Comments

overhead view of strawberry dessert

Strawberry Dessert (Easy, Delicious, and Gluten Free!)

July 24th, 2022 | 5 Comments

sgroppino in a martini glass

Sgroppino, a Refreshing Italian Lemon Cocktail (Dessert)

July 20th, 2022 | 9 Comments

gorgonzola sauce pouring from a wooden spoon

Gorgonzola Sauce (2 Ingredient Cream Sauce for Gnocchi, Steak, Veg and More)

July 2nd, 2022 | 1 Comment

strawberry rhubarb filling in a square pan

Strawberry Rhubarb Pie Filling (2 Ways: No-Cook and Easy 5 Minute Cooked Recipe)

June 18th, 2022 | Leave a Comment

Kale Salad with Goat Cheese

Kale Salad with Easy, No-Fuss Dressing

June 10th, 2022 | 6 Comments

serving of unstuffed cabbage rolls

Unstuffed Cabbage Rolls (Baked Cabbage Casserole Recipe)

May 14th, 2022 | 13 Comments

italian style asparagus

White Asparagus Recipe (Italian Style with Tomatoes)

March 27th, 2022 | 9 Comments

celery soup in a blue cup

Celery Soup (Easy Recipe With or Without Cream)

March 16th, 2022 | 13 Comments

Kumquat marmalade in hand

Kumquat Marmalade (Easy, No Pectin Recipe)

February 18th, 2022 | 18 Comments

chocolate sauce poured over a slice of hazelnut cake with whipped cream.

Hazelnut Chocolate Cake Recipe From Piedmont, Italy (Torta di Nocciole)

January 29th, 2022 | 16 Comments

chicken cacciatore overhead

Chicken Cacciatore (Easy and Authentic Italian Recipe)-One Pan or Slow Cooker

January 15th, 2022 | 45 Comments

chocolate sauce in a pan.

Chocolate Sauce Made with 2 Ingredients in 3 Minutes

January 12th, 2022 | 6 Comments

cheeseboard with bread

Baked Camembert with Truffle Honey

December 4th, 2021 | 11 Comments

mixed spice on a board

Mixed Spice (British Recipe for the US/Canada and Recipes to Use it)

October 17th, 2021 | 13 Comments

mince and tatties and peas on a floral plate

Mince and Tatties (Scottish Ground Beef Recipe)

September 25th, 2021 | 32 Comments

plated spaghetti with fresh tomato sauce

Fresh Tomato Sauce Recipe (Italian Style with Fresh or Frozen Tomatoes)

August 21st, 2021 | 20 Comments

peach ice cream overhead

Peach Ice Cream (Quick and Easy Blender Recipe)

August 14th, 2021 | 31 Comments

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Meet Christina

A Scottish Italian cook living in Los Angeles, Christina is usually cooking, baking or (cr)eating something scrumptious. When she isn't in the kitchen, she loves to travel, near and far, as long as good food is involved. Christina is on a mission to save authentic Italian dishes from extinction, and is constantly promoting Scottish (and British) food as some of the best cuisine the world has to offer—one steak pie and sticky toffee pudding at a time.



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Most Popular Recipes

cucumber and cream cheese sandwich rolls

Cucumber and Cream Cheese Sandwich Rolls (with Lavash Bread)

Sicilian Whole Orange cake on a plate with oranges

Sicilian Whole Orange Cake (Using an Entire Orange: Peel, Juice and Pulp)

Perfect Yeast Doughnuts

Perfect Yeast Doughnuts (Donut Recipe with 3 Fillings)

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More please…

pasta e ceci in a Deruta bowl

Pasta e Ceci (Authentic Italian Pasta and Chick Peas Recipe)

Meyer lemon cake flatlay

Meyer Lemon Cake (Bundt Cake with Glaze or Icing)

slice of rhubarb meringue tart

Rhubarb Tart (with or Without Meringue)

breakfast at the Mermaid Inn in Rye with black pudding

Black Pudding aka Blood Sausage – Everything you Ever Wanted to Know

pouring rhubarb sauce over ice cream

Rhubarb Sauce (Easy, 2 Ingredient Recipe)

fried black pudding Scotch eggs

Black Pudding Scotch Eggs

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