Christina's Cucina

An impassioned Italian Scot sharing how to cook authentically, and travel with enthusiasm.

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    • Non Sequitur
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Scottish (British)

green cake in clover with flower

Green Cake or Moss Cake for St Patrick’s Day (Made with Spinach)

March 4th, 2021 | 7 Comments

fish and chips in newspaper

Fish and Chips (Scottish Fish and Chip Shop Recipe)

February 28th, 2021 | 28 Comments

bangers and mash with beer

Bangers and Mash (Pub-Style Sausage and Mash)

February 21st, 2021 | 7 Comments

savory parsnip scone

Savory Parsnip Scones (Parsnip Recipe)

February 18th, 2021 | 19 Comments

cucumber sandwich

Easiest Cucumber Sandwiches (Perfect for Afternoon Tea and Picnics)

February 13th, 2021 | 24 Comments

rhubarb pie overhead

Rhubarb Pie (or Strawberry Rhubarb Pie) A Recipe with Perfect Results!

January 23rd, 2021 | 8 Comments

overhead shot split pea soup

Split Pea Soup (without Ham) Quick and Easy

January 16th, 2021 | 28 Comments

dipping toast into egg

Coddled Eggs (How to Coddle Eggs – Easy Directions)

January 13th, 2021 | 10 Comments

hot toddy in a crystal glass

Hot Toddy Recipe (Traditional Scottish Recipe)

January 8th, 2021 | 5 Comments

pouring brandy sauce on Christmas pudding in bowl

Brandy Sauce (for Christmas Pudding and Other Sweets)

December 12th, 2020 | 7 Comments

shortbread fingers with a glass of Scotch whisky

Shortbread Cookie Recipe (Easy Recipe from Scotland)

December 6th, 2020 | 72 Comments

Highland cow drawing with spoonful of Scotch broth

Scotch Broth (Traditional Scottish Soup)

November 14th, 2020 | 14 Comments

Dundee Cake

Dundee Cake (Scottish Cake with Almonds on Top)

November 10th, 2020 | 21 Comments

slice of chocolate beetroot cake

Moist Chocolate Cake Recipe (Chocolate Beet Cake)

October 10th, 2020 | 83 Comments

Butterfly cupcake with confectioner's sugar sifting onto it

Butterfly Cupcakes (British Butterfly Cakes)

May 24th, 2020 | 82 Comments

coffee and walnut cake

Coffee and Walnut Cake, a Classic British Cake for Afternoon Tea

May 11th, 2020 | 28 Comments

Forfar bridie with HP Sauce

Forfar Bridie Recipe from Scotland

April 17th, 2020 | 27 Comments

rhubarb crumble with custard and jug

Easiest Rhubarb Crumble Recipe – 1, 2, 3, Done!

April 12th, 2020 | 16 Comments

How to make porridge

How to Make Oatmeal Taste Better (Easiest Classic Scottish Recipe)

March 15th, 2020 | 20 Comments

Fish Pot Pie with Leek

Fish Pot Pie with Leek, a Creamy and Delicious Comfort Food

February 22nd, 2020 | 16 Comments

gluten free tea bread with mug of tea and teapot

Gluten Free Tea Bread (Gluten Free Bara Brith)

January 21st, 2020 | 26 Comments

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Meet Christina

A Scottish Italian cook living in Los Angeles, Christina is usually cooking, baking or (cr)eating something scrumptious. When she isn't in the kitchen, she loves to travel, near and far, as long as good food is involved. Christina is on a mission to save authentic Italian dishes from extinction, and is constantly promoting Scottish (and British) food as some of the best cuisine the world has to offer—one steak pie and sticky toffee pudding at a time.



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Most Popular Recipes

Pouring custard into peaches in pie crust.

Custard Peach Pie

cucumber and cream cheese sandwich rolls

Cucumber and Cream Cheese Sandwich Rolls (with Lavash Bread)

Perfect Yeast Doughnuts

Perfect Yeast Doughnuts--Sugar, and Filled (with Jam, Nutella or Cream)

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More please…

pan of linguine and clams

Linguine and Clams (Spaghetti alle Vongole)

green cake in clover with flower

Green Cake or Moss Cake for St Patrick’s Day (Made with Spinach)

fish and chips in newspaper

Fish and Chips (Scottish Fish and Chip Shop Recipe)

spoonful of muesli

Easy Muesli Recipe (Alpen Copycat)

bangers and mash with beer

Bangers and Mash (Pub-Style Sausage and Mash)

savory parsnip scone

Savory Parsnip Scones (Parsnip Recipe)

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