Cruise and Cook on Lake Lugano is an experience that one could never forget. I hope you add Lake Lugano to your bucket list and take this wonderful cooking lesson as my friend Cynthia and I did.If you're following along on my tour of Italy and Switzerland from this past June, you'll know that Cynthia and I were last in Lugano.Disclosure: Cynthia and I were graciously hosted for our stay (accommodations and meals) by the Ticino Tourism Board and Switzerland Tourism (Swiss Travel Pass). All opinions are solely my own.I promised to share our Cruise and Cook adventure in more detail, so that's what I'm …
Christina’s Clam Chowder (without cream) in a Sourdough Bread Bowl
Clam chowder without cream served in a sourdough bread bowl can taste just as thick and creamy as a higher calorie version. Trust me on this one!Originally published December 7, 2012If you've ever been lucky enough …
Is Lugano Worth Visiting? 9 Reasons Why You Should Visit Lugano, Switzerland
Is Lugano worth visiting? The answer won't surprise you if you've already been to the Ticino area of Switzerland. In short, the answer is a resounding, "YES!"If you've been following my travels from this past June, you'll …
Fresh Mozzarella and Mushroom Toast
Fresh mozzarella and mushroom toast is one of those super simple dishes that can be served as an appetizer, light lunch or even dinner with a salad. So tasty, you'll want to keep mushrooms and mozzarella on hand at all …
