Appetizers

Peperonata (Italian Sweet Peppers with Tomatoes)

Ham and Cheese Pinwheels

Charcuterie Cups

Raclette Potatoes with Cornichons: A Taste of Switzerland

Cheese Ball Recipe (Easy Peasy)

Prosciutto and Melon (Prosciutto e Melone)

Cream Cheese Stuffed Mushrooms (With Bacon or Without Bacon)

Truffle Fondue (Fonduta al Tartufo) with Fontina Cheese

Beet and Goat Cheese Salad (Without Lettuce)

Piccalilli ~ English-style Pickles (Cauliflower, Onions and Cucumbers) in Mustard

Cucumber Recipes (What to do With Lots of Cucumbers)

Baked Camembert with Truffle Honey

Pizza Donuts – Savory Italian Recipe (Pizza Doughnuts)

Easy, Step by Step Potato and Salmon Fish Cakes (Salmon Patties)

Chorizo and Potato with Cheese (Chorizo con Patatas y Queso) – A Spanish Tapas Recipe

Stuffed Zucchini Flowers Filled with Cheese (Italian Style)

Bacon Wrapped Olives – Perfect Party Food

Zucchini Flowers Recipe (Italian Squash Blossom, Fried)

Spanish Leek Croquettes (Croquetas de Puerro) Tapas Menu

Italian Style Roasted Red Pepper Antipasto Salad and Crostini

Authentic Italian Christmas Eve and Christmas Day Recipes

Mushroom Pâté

Fresh Mozzarella and Mushroom Toast

Tomato, Ricotta and Basil Antipasto

Cucumber and Cream Cheese Sandwich Rolls (with Lavash Bread)

Grilled Camembert (with White Wine) and Vis Ma Vigne

Scotch Potato “Eggs”

Insalata di Baccalà (Italian Salt Cod Salad)

Deep Fried, Battered Salt Cod (Baccalà) Recipe

Singapore Chicken Satay Skewers with Peanut Sauce

Baked Buffalo Wings (aka Hot Wings) No Frying Involved!

Finger Food & Small Bites for Cocktail Parties and a HAPPY NEW YEAR!

Breaded Artichoke Hearts

Lupini Beans and Olives (How to Cook & Eat Lupini)

Homemade Scottish Sausage Rolls…Great for a Snack or a Meal

Filipino Lumpia with a Garlic and Black Pepper Vinegar Sauce

10 Authentic Italian Cucina Povera Recipes — Passed Down Within my Family

Caprese Skewers (Tomato, Basil and Mozzarella Appetizers)

11 Authentic (and Simple) Scottish Recipes to Keep Scotland Close to Your Heart!

Burrata and Prosciutto Focaccia: Perfect as a Shared Appetizer, Snack or Delicious Lunch