Cocktail party finger food and small bites don’t need to be a difficult decision for a happy new year! I’ve got a round up of recipes from my site that will save you scouring the internet for what to make!
This was originally published on December 30th, 2012.
Champagne or Prosecco aren’t the only thing that are needed to ring in the New Year; small bites and nibbles are the perfect accompaniment!
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Here are some of my favorite finger food and mini treats which are perfect for cocktail parties and New Year’s Eve gatherings. Most are very simple to make, but they just may upstage the cocktails and champagne! Just click on the photo title below the photos for the recipes…
Best wishes for a healthy, happy, prosperous and delicious 2013!! 2018!!
Savory Finger Food and Appetizer Ideas from
Christina’s Cucina
Miniature Irish Boxty with Creme Fraiche and Perlage di Tartufo
Singapore Chicken Satay with Peanut Sauce
Bacon & Cream Cheese Filled Mushrooms
Tiny Truffled Hasselback Potatoes
Mini Savory Korean Mung Bean Pancakes
Jalapeño Cream Cheese and Bacon Appetizers
Sweet Treats and Small Servings of Dessert
Individual Lemon Raspberry Trifles
And have some extra champagne on hand for the morning mimosas! CHEERS!!
Don’t forget you can always use the search bar, here on my site, to look for specific recipes or ingredients. Another option is to click on the RECIPES tab and browse with photos. You can also use the drop down menu to look for specific types of recipes according to cuisine, course, ingredients, type of diet, special diets and more.
Thank you for following my culinary posts
into the New Year!
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Christina’s Cucina is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com.
Delicious assortment of nibbles. I’d come to THAT cocktail party and bring some sparkling wine.
That’s all that’s needed! Happy new year! :)
[…] If you need some ideas for nibbles and small bites, I have gathered some of my recipes together in this post. […]
[…] If you want more ideas for appetizers and cocktail party bites, I’ve put a list together HERE. […]
Awesome!!!!!
Grazie, Luisa!
We had an all hors d’œuvres day yesterday – it was lots of fun! I made a different appetizer every hour starting at 11:00 in the morning and finishing at 6:00 in the evening. Each little bite was lots of fun, and we weren’t terribly stuff by the end of the day! You have so many beautiful options here – I think the first one I will try the bacon-wrapped olives!
What a fun way to spend the last day of the year? Do you always do this? If so, great tradition! The bacon-wrapped olives are to die for! Happy New Year, David! Looking forward to another year of deliciousness on your site!