Other Cuisines Archives - Christina's Cucina

A Super Lekker, Authentic (Traditional) Belgian Waffle Recipe and a Day Trip to Bruges!

A Taste of Jamaica: Authentic Jamaican Jerk Chicken – A Recipe by Executive Chef Dwight Morris

A Thai Glass Noodle Dish with Egg, Beef & Bean Sprouts and a Katie Chin Cookbook Giveaway

Aebleskivers, aka Danish Pancakes (and my Love Affair with Trader Joe’s)

Almond Bread (Australian Almond Biscuits or Biscotti)

Bulgogi, Korean Barbequed Beef

Carouge, Old Town Geneva, and a Recipe for Cheese and Bacon Crostini (Part 3)

Castello Herbs & Spice Havarti and a Lovely Irish Rarebit

Christina’s Breaded Pork Schnitzel

Christina’s Cucina’s Top 10 Recipes in 2014

Christina’s Cucina’s Top Five Posts of 2015 and Top Ten Most Popular Recipes

Christina’s Quick and Easy Tortilla Soup

Chunky Gazpacho (Chilled Tomato Soup)

Cocktail Party Finger Food & Small Bites for a HAPPY NEW YEAR!

Crème Brûlée with Raspberries, No Baking or Kitchen Torch Required

Doenjang Chigae aka Korean Bean Paste Soup

Easy Healthy Homemade Tzatziki Sauce (Cucumber & Greek Yogurt Sauce)

Easy Homemade Hummus

Election Cake, a Forgotten American Tradition

Filipino Lumpia with a Garlic and Black Pepper Vinegar Sauce

Fleming’s Prime Steakhouse & Wine Bar in Pasadena and a Leftover Turkey Fried Rice Recipe

French Onion Soup ~ the way Julia made it, sort of…

Goat Cheese Fondue (Dip): Only Two Ingredients!

Gratin Dauphinois (a French Potato & Cheese Dish) and Meeting a Culinary Idol: Anne Willan

Homemade Greek Gyros with Tzatziki Sauce (Kebabs*)

Honey Walnut Baklava

How to Make an Authentic Rüdesheimer Coffee with Asbach Brandy and Cream

Individual Apple Galettes

International S’mores…Twists on an American Classic

KoMo Classic Grain Mill Review and How to Make Your Own (DIY) Gluten Free Falafel Mix!

Korean Bibimbap: A Delicious, Healthy Meal in a Bowl

Korean Mung Bean Pancakes (Savory and Delicious!)

Madeleines

Miniature Boxty with Crème Fraîche and Truffle Caviar Appetizer

My Interpretation of German Style Mushrooms with Garlic Sauce (Market Champignons)

Oke’s Korean Cucumber Pickles

Passion Fruit and Lemon Meringue Tartlets from a Teatime in Paris Cookbook

Potato Croquettes (Crispy Deep Fried Mashed Potatoes!)

Pumpkin Whoopie Pies with Dulce de Leche Filling for OXO’s Bake a Difference and Cookies for Kids’ Cancer

Raclette with Potatoes and Cornichons: A Taste of Switzerland

Rockets, Rotten Babysitting and Antonio’s Amazing Italian Crab Cakes

Semlor: Traditional Swedish Fat Tuesday Buns (Semla)

Simplest is Best: French Ham and Butter Baguette Sandwich (Jambon Beurre)

Singapore Chicken Satay Skewers with Peanut Sauce

Slow Cooker Pulled Pork Sandwiches

Spanish Patatas Bravas Recipe (Spicy Spanish Potatoes) and Tips for Visiting Barcelona

Spicy Soba Noodles with Chicken and Peanut Sauce

Steak au Poivre (Peppered Steak) – A Luxury Mid-Week Meal in 15 Minutes

Tartiflette: a French Potato and Cheese Dish That Will Make You Swoon

The Best Cornbread I’ve Ever Made (Gluten Free Recipe, too)

The Top Ten Edible Reasons to go to the Christmas Markets in Germany

Tiropita: A Greek-Style Feta Cheese Appetizer

Traditional Irish Boxty Recipe: the Best Ever Potato Pancakes, with a Twist (Irish Potato Pancakes)

Zimtsterne: German Cinnamon Stars