Egg Free

5 Minute Lentil Soup

Rice and Cabbage (Healthy, Italian Recipe)

How to Make an Authentic Rüdesheimer Coffee with Asbach Brandy and Cream

Oat Brittle Recipe (Great for Gifting)

Lupini Beans and Olives (How to Cook & Eat Lupini)

Individual Apple Galettes

How to Cook, Roast, or Bake a Pumpkin

Cranberry Orange Sauce with Grand Marnier (Triple Orange Flavor)

Simple Shepherd’s Pie

15 Bean Soup Crock Pot (Fifteen Bean Soup Recipe)

Homemade Pie Crust (How to Make a Pie Crust: Quick and Easy)

Ham Sandwich Recipe (with Piccalilli and Cucumber from The Edwardian Kitchen)

Filipino Lumpia with a Garlic and Black Pepper Vinegar Sauce

Caprese Skewers (Tomato, Basil and Mozzarella Appetizers)

Kumquat Martini (Easy Citrus Cocktail)

Hot Black Currant and Orange Citrus Drink for Colds and Flu

Burrata and Prosciutto Focaccia: Perfect as a Shared Appetizer, Snack or Delicious Lunch

Patatas Bravas Recipe (Spicy Spanish Potatoes)

Baklava Recipe (Crisp Honey Walnut Baklava)

Pumpkin Gnocchi with Butter Sage Sauce

Tuna and Cannellini Bean Salad (High Protein Salad)

Trader Joe’s Copycat Blue Cheese Roasted Pecan Dip Recipe

Black Currant Gelatin Cubes Made from Black Currant Concentrate

Mulled Wine Syrup, Perfect for Gift Giving (for Mulled Cider, too!)

Homemade Pita Chips for Snacks and Dips

Australian Crunch Bars (with a Gluten Free Version)

Rapini and Besciamella Orecchiette (Broccoli and White Sauce Pasta)

Why REAL Blackcurrants (not Currants) Should be the Next Superfruit Craze and a Recipe for Blackcurrant Jam

How to Make Falafel and a KoMo Classic Grain Mill Review

Homemade Tzatziki Sauce (Easy Cucumber & Greek Yogurt Dip)

Bacon and Onion Stuffed Mushrooms (and St Andrews, Scotland)

The Best Frozen Lemon Drop Martini (Slush) You’ll Ever Have

A Dozen Different Ways To Use Fresh Garden Tomatoes (12 Super Easy, INSANELY Delicious Recipes!)

Lemon-Scented Shrimp Recipe (Gamberi al Limone) from The Italian Diabetes Cookbook

Garlic Edamame

Smoked Salmon and Goat Cheese Appetizer

Candied Citrus Peel: Make Your Own Lemon, Orange or Grapefruit Candy and Garnish

Risotto alla Milanese or Milan Style Rice (Vegetarian option) and a Bit of a Rant About Dump Meals and Faux Food

Finnan Haddie and Leek Sauce Recipe (from Stonington Seafood)

Cullen Skink – Scottish Smoked Haddock Chowder