Christina's Cucina

An impassioned Italian Scot sharing how to cook authentically, and travel with enthusiasm.

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    • Cuisine
      • Italian
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    • Ingredient
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    • Special Diets
      • Dairy Free
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    • Non Sequitur
      • “How To…”
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Vegetarian

Peaches and cream and cognac

Peaches and Cream Recipe (with Variations)

July 18th, 2018 | 21 Comments

Making a proper Shandy

How to Make a Traditional British Shandy (the PROPER way)

July 10th, 2018 | 101 Comments

Slice of custard peach pie

Peach Custard Pie

July 8th, 2018 | 202 Comments

cucumber and cream cheese sandwich rolls

Cucumber and Cream Cheese Sandwich Rolls (with Lavash Bread)

July 3rd, 2018 | 116 Comments

Potatoes with Raclette

Raclette with Potatoes and Cornichons: A Taste of Switzerland

June 29th, 2018 | 36 Comments

glass of crema di limoncello

Easy Limoncello Recipe – Best Homemade Crema di Limoncello (Creamy or Plain)

June 9th, 2018 | 43 Comments

Easy rhubarb jam

Rhubarb Jam Recipe (Easiest and Quickest)

June 5th, 2018 | 107 Comments

Camembert on the barbecue

Grilled Camembert (with White Wine) and Vis Ma Vigne

June 3rd, 2018 | 15 Comments

red white and blue trifles

Red White and Blue Trifles (No Cooking, No Baking!)

May 27th, 2018 | 34 Comments

afternoon tea scones with jam and cream

Afternoon Tea Scones

May 15th, 2018 | 263 Comments

Oozing molten chocolate lava cake

Molten Chocolate Lava Cakes

May 11th, 2018 | 31 Comments

Soft boiled egg and soldiers

Perfect Soft Boiled Eggs with Soldiers!

May 6th, 2018 | 78 Comments

Coconut and jam tarts (coconut tartlets)

Coconut Tartlets (Scottish Coconut and Raspberry Jam Tarts)

May 2nd, 2018 | 79 Comments

Strawberry Tart outdoors

Strawberry Tarts (Scottish Style)

April 22nd, 2018 | 30 Comments

sauteed rapini in bowl

Sautéed Rapini (Broccoli Rabe or Raab)

April 18th, 2018 | 55 Comments

kumquat jam

Easy Kumquat Jam Recipe (No Pectin Added and Award-Winning )

April 13th, 2018 | 193 Comments

Light and Easy Pea Soup

Pea Soup Recipe (Using Fresh or Frozen Peas)

April 4th, 2018 | 27 Comments

Italian Easter Bread with Eggs

Individual Italian Easter Bread Rings…Easy Step by Step Directions

March 20th, 2018 | 218 Comments

zeppole di san giuseppe

Zeppole di San Giuseppe (St. Joseph’s Day Traditional Italian Pastries)

March 15th, 2018 | 171 Comments

hot cross buns and tea

Hot Cross Buns Recipe from Mrs. Rabbit (Peter’s Mother)

March 11th, 2018 | 110 Comments

Shrove Tuesday Pancakes, Pancake Tuesday

Traditional British Shrove Tuesday Pancakes

February 10th, 2018 | 54 Comments

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Meet Christina

A Scottish Italian cook living in Los Angeles, Christina is usually cooking, baking or (cr)eating something scrumptious. When she isn't in the kitchen, she loves to travel, near and far, as long as good food is involved. Christina is on a mission to save authentic Italian dishes from extinction, and is constantly promoting Scottish (and British) food as some of the best cuisine the world has to offer—one steak pie and sticky toffee pudding at a time.



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Most Popular Recipes

cucumber and cream cheese sandwich rolls

Cucumber and Cream Cheese Sandwich Rolls (with Lavash Bread)

Sicilian Whole Orange cake on a plate with oranges

Sicilian Whole Orange Cake (Using an Entire Orange: Peel, Juice and Pulp)

Perfect Yeast Doughnuts

Perfect Yeast Doughnuts (Donut Recipe with 3 Fillings)

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More please…

pineapple upside down cake

Pineapple Upside Down Cake

banoffee pie decorated with banana slices

Banoffee Pie: A Classic British Banana, Caramel, & Cream Pie

pineapple upside down cake shot social

Pineapple Upside Down Cake Shot (Not a Mini-Cocktail)

Banana Nut Muffins (Fluffiest. Lightest. Best Recipe, Ever!)

cheese ball with crackers

Cheese Ball Recipe (Easy Peasy)

truffle pasta social

Truffle Pasta (Using Fresh Truffles or Truffle Products)

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