Italian

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  Pasta Fagioli Soup aka Pasta and Beans

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  Frittelle: Traditional Italian Christmas Eve Doughnuts (Zeppole)

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  Prosciutto di San Daniele, Truffle Cheese and Potato Appetizers

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  Authentic Homemade Tomato Sauce for Pasta (Quick and Easy)

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  THE Biggest “How To” Fail of How to Make the Best Tomato Sauce (aka How NOT to make Tomato Sauce)

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  Ham and Potato Casserole (Cheesy Main Course or Side Dish)

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  Bucatini alla Crema di Peperoni Rossi con Piselli (Bucatini with Red Pepper Cream Sauce and Peas)

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  Dried Zucchini, Pancetta and Potatoes (in Tomato Sauce)

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  Truffle Pizza (with Mushrooms, Brie and Arugula)

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  How to Eat Burrata Cheese Like an Italian

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  Green Garlic Potato Salad

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  Homemade Pancetta Recipe (Authentic Italian Style)

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  Arancini di Riso: Sicilian Rice Balls

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  Panna Cotta Recipe with Raspberry Sauce

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  Pork and Pickled Peppers (and Potatoes)

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  Potato Croquettes (Crispy Deep Fried Mashed Potatoes!)

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  Homemade Authentic Italian Chicken Soup

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  Garden Salad (Fresh, Healthy Italian Style)

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  Affogato Recipe (Italian Coffee with Ice Cream)

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  Bacon and Potato Frittata

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  Lidia’s Mushroom and Black Olive Stuffed Artichokes

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  Pickled Eggplant (Pickled Aubergines)

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  Dehydrating Zucchini (Save Squash for Winter)

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  Caprese Salad Recipe

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  Rosemary Roasted Chicken (Overnight Citrus Marinade) with Roasted Potatoes

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  How to Cook Fresh Artichokes (Boil/Steam Method)

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  Bruschetta (Italian Tomato and Basil Topped Toasts)