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Nut Free
Cranberry Lemonade (Made with Cranberries, Not Juice)
Scottish Oatcakes
Cranachan, A Lovely Scottish Dessert (Sam Heughan approved!)
Chocolate Chip Cookie Baked Alaska Pie
Roasted Rhubarb with Creme Fraiche, Mascarpone or Whipped Cream
Pasta with Anchovies (and My Nutty Scottish-Italian Dad’s Recipe Tutorial)
Julia Child’s French Onion Soup Recipe (With a Genius Serving Tip)
Rhubarb Fool (Aunt Rosa’s Very Best Recipe)
Crème Brûlée Recipe Easy, No Baking or Kitchen Torch Required
Custard Recipe (Easy, Homemade and Best)
Mincemeat Pie Filling
Boxty: the Best Ever Irish Potato Pancakes Recipe
Scotch Eggs ~ Deep-Fried, Sausage-Covered Hard Boiled Eggs
Pasta Fagioli Soup aka Pasta and Beans
Scottish Macaroon Bars
Cranberry Orange Muffin Recipe (with Yogurt)
Thai Glass Noodle Stir Fry with Egg, Beef & Bean Sprouts
Gratin Dauphinois (a French Potato Side Dish) and Meeting a Culinary Idol: Anne Willan
Perfect Yeast Doughnuts (Donut Recipe with 3 Fillings)
Frittelle: Traditional Italian Christmas Eve Doughnuts (Zeppole)
Tiropita: A Greek-Style Feta Cheese Appetizer (with Puff Pastry)
Cran-Raspberry Coconut Slices
Caramel Currant Oat Crisps (Lace Cookies)
Eve’s Pudding (a Traditional British Apple Dessert)
Authentic Homemade Tomato Sauce for Pasta (Quick and Easy)
Ham and Potato Casserole (Cheesy Main Course or Side Dish)
Potato Goat Cheese Cakes with European Salad and Balsamic Vinaigrette
Bucatini alla Crema di Peperoni Rossi con Piselli (Bucatini with Red Pepper Cream Sauce and Peas)
Copycat Starbucks Iced Lemon Pound Cake (But Healthier)
Gazpacho Recipe (Smooth or Chunky Chilled Tomato Soup)
Brie and Fig Jam Appetizers (they’re even Hollywood Bowl-worthy)
Creamy Baked Rice Pudding
Trader Joe’s Mac & Cheese Copycat Recipe
Dried Zucchini, Pancetta and Potatoes (in Tomato Sauce)
Homemade Vanilla Extract (Make now for Christmas Gifts & Holiday Baking)
Truffle Pizza (with Mushrooms, Brie and Arugula)
Chocolate Trifle
Orange Fig Jam – When Life Gives You Figs, Make Fig Jam
Meringue Roulade (with Summer Berries)
Rack of Lamb with Red Bell Pepper Butter Sauce (Oven, Air Fryer or Grill)
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