Vegan

Pimm’s Cup and Strawberries and Cream: Wimbledon’s Quintessential English Indulgences

June 16th, 2014 | 52 Comments

Baked Rhubarb with Creme Fraiche, Mascarpone or Whipped Cream

June 4th, 2014 | 25 Comments

Pasta e Fagioli aka Pasta and Beans (and a Little Rant About Using Quality Ingredients)

February 28th, 2014 | 65 Comments

Frittelle: Traditional Italian Christmas Eve Doughnuts

December 23rd, 2013 | 124 Comments

Oke’s Korean Cucumber Pickles

October 30th, 2013 | 8 Comments

Authentic (Quick) Italian Tomato Sauce for Pasta

October 23rd, 2013 | 264 Comments

Guest Post on Eating Rules: Italian Cabbage and Rice

October 6th, 2013 | 8 Comments

Chunky Gazpacho (Chilled Tomato Soup)

September 17th, 2013 | 17 Comments

Denisa’s Edamame Veggie Salad

August 7th, 2013 | 14 Comments

Homemade Vanilla Extract (Make now for Christmas Gifts & Holiday Baking)

July 31st, 2013 | 26 Comments

When Life Gives You Figs, Make Fig Jam…Orange Fig Jam

July 25th, 2013 | 68 Comments

Mocha Avocado Mousse…and no, it Doesn’t Taste Weird!

June 28th, 2013 | 41 Comments

Springtime Green Garlic Potato Salad

April 18th, 2013 | 15 Comments

The Best Lemon Drop Martini You’ll Ever Have…

April 12th, 2013 | 56 Comments

Pear Nectar

January 11th, 2013 | 5 Comments

Oven Baked Sweet Potato Chips (Crisps)

January 3rd, 2013 | 17 Comments

Homemade “Magic Shell” Hardening Chocolate Topping for Ice Cream

October 17th, 2012 | 12 Comments

Simple, Fresh and Healthy Garden Salad

October 4th, 2012 | 7 Comments

Tiny Truffled Hasselback Potatoes

September 4th, 2012 | 17 Comments

Lidia’s Mushroom and Black Olive Stuffed Artichokes

August 23rd, 2012 | 9 Comments

Pickled Eggplant (Pickled Aubergines)

August 16th, 2012 | 55 Comments