Christina's Cucina

An impassioned Italian Scot sharing how to cook authentically, and travel with enthusiasm.

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GERMANY

Passau panorama over the Danube

Visiting Passau and Vilshofen on AmaWaterways Melodies of the Danube Cruise (Day 7 and 8)

April 26th, 2020 | 9 Comments

How to make authentic Rudesheimer coffee

How to Make an Authentic Rüdesheimer Coffee with Asbach Brandy and Cream

December 21st, 2017 | 26 Comments

Lake Titisee, Germany

Hotel Alemannenhof on Lake Titisee and 5 Reasons Why You Should Rent a Car in Europe

July 10th, 2016 | 20 Comments

View of Heidelberg on an AmaWaterways excursion.

AmaWaterways Enchanting Rhine River Cruise: Day 5 – Heidelberg, Germany

June 26th, 2016 | 18 Comments

Pretty town of Rüdesheim in Germany.

AmaWaterways Enchanting Rhine River Cruise: Day 4 – Cruising the Rhine Gorge, Castles, and Rüdesheim, Germany

June 19th, 2016 | 24 Comments

Bread and Butter Pudding

AmaWaterways Enchanting Rhine River Cruise: Day 3 – Cologne and Koblenz, Germany

June 17th, 2016 | 19 Comments

St. Goar, Rhine cruise, Amawaterways

Introducing AmaWaterways and The Enchanting Rhine River Cruise

June 4th, 2016 | 26 Comments

Cocoa at Hotel Alemannenhof on Lake TItisee

I haven’t forgotten you! I’ve been (and still am) in Europe!

May 5th, 2016 | 14 Comments

My Interpretation of German Style Mushrooms with Garlic Sauce (Market Champignons)

December 18th, 2014 | 27 Comments

German Christmas Market

The Top Ten Edible Reasons to go to the Christmas Markets in Germany

April 21st, 2014 | 31 Comments

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Meet Christina

A Scottish Italian cook living in Los Angeles, Christina is usually cooking, baking or (cr)eating something scrumptious. When she isn't in the kitchen, she loves to travel, near and far, as long as good food is involved. Christina is on a mission to save authentic Italian dishes from extinction, and is constantly promoting Scottish (and British) food as some of the best cuisine the world has to offer—one steak pie and sticky toffee pudding at a time.



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Most Popular Recipes

Pouring custard into peaches in pie crust.

Custard Peach Pie

cucumber and cream cheese sandwich rolls

Cucumber and Cream Cheese Sandwich Rolls (with Lavash Bread)

Perfect Yeast Doughnuts

Perfect Yeast Doughnuts--Sugar, and Filled (with Jam, Nutella or Cream)

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More please…

chorizo and potato tapa

Chorizo and Potato with Cheese (Chorizo con Patatas y Queso) – A Spanish Tapas Recipe

rhubarb pie overhead

Rhubarb Pie (or Strawberry Rhubarb Pie) A Recipe with Perfect Results!

overhead shot split pea soup

Split Pea Soup (without Ham) Quick and Easy

dipping toast into egg

Coddled Eggs (How to Coddle Eggs – Easy Directions)

hot toddy in a crystal glass

Hot Toddy Recipe (Traditional Scottish Recipe)

maple glazed salmon with bok choy

Maple Glazed Salmon with Bok Choy (and The Fresh 20)

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