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Bacon Wrapped Jalapeno Poppers – A Cheesy, Spicy Addictive Appetizer!

Bacon wrapped jalapeno poppers have to be one of the easiest, but most loved party foods in existence. The combination of spice, salt and cheese is out of this world!

holding a bitten jalapeno popper

This bacon wrapped jalapeno appetizer is nothing new, but I just LOVE these little guys!

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There’s really no need for a recipe for these poppers once you make them for the first time because they’re so simple to make. However, since I’m in the business of sharing recipes, this is for you! (Printable recipe below.)

bacon jalapeno Cream Cheese poppers Appetizers on a plate
If you happen to have a plethora of jalapeños, here’s a recipe for jalapeño shallot guacamole from my friend, Cynthia, from What a Girl Eats.

text box with paraphrase: Big Hit!- I made these for a few friends for game day. - Joanna

 

jalapeno poppers super bowl spread food snacks

Bacon Wrapped Jalapeno Poppers

Cut open the jalapenos lengthwise, remove the seeds, and fill with cream cheese. You may want to use gloves just in case you end up touching your eyes (it will hurt)!

overhead shot of whole and sliced Jalapenos, some filled with cream cheese

Wrap with bacon (no nitrate/nitrite, sugar free is the only bacon I use). Don’t buy poor quality bacon as these just won’t taste the same; trust me on this. One rasher should wrap at least two halves (I cut the bacon easily with kitchen shears).

bacon wrapped alapeno halves filled with cream cheese and wrapped with raw bacon

Bake the bacon wrapped jalapenos in a 400° oven for about 20-25 minutes, or until the bacon is cooked. That’s it! Super quick and simple!

bacon wrapped jalapeno poppers
Just a warning: you should make more jalapeno poppers than you think you will need as these will vanish before your very eyes.

Love bacon? Here are more “bacon-centric” appetizers that are also super easy to make! You could actually have your kids make them, they’re such simple recipes!

Bacon wrapped olives.

bacon wrapped olives

And these bacon and cream cheese filled mushrooms are very tasty!

cream cheese stuffed mushrooms with bacon

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Jalapeno, Cream Cheese & Bacon Appetizers...they're magical!

Servings: 6
Prep Time: 15 minutes
Cook Time: 20 minutes
Total Time: 35 minutes
A spicy, cheesy, bacon appetizer that's perfect for parties.
4.9 from 14 votes

Ingredients

  • 12 medium sized jalapeños
  • 4 oz cream cheese
  • 12 strips bacon (nitrate free)

Instructions

  • Preheat oven to 400℉ (200℃).
  • Wash jalapeños then remove stem, slice in half and remove seeds.
  • Fill with cream cheese.
  • Wrap with slices of bacon, and place on rack on baking sheet.
  • Bake for 20 to 25 minutes. Serve hot.

Notes

  • Use the best quality cream cheese and bacon for the best tasting results.

Nutrition

Serving: 4 jalapeno halves | Calories: 149kcal | Carbohydrates: 3g | Protein: 7g | Fat: 12g | Saturated Fat: 6g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 4g | Trans Fat: 0.02g | Cholesterol: 35mg | Sodium: 829mg | Potassium: 163mg | Fiber: 1g | Sugar: 1g | Vitamin A: 770IU | Vitamin C: 3mg | Calcium: 27mg | Iron: 1mg

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4.93 from 14 votes (14 ratings without comment)

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16 Comments

  1. Dear Christina, jalapeno poppers are one of my favorite appetizers. Everyone in my family loves them and these bacon wrapped poppers would be no exception. They wouldn’t last long on my table! xo, Catherine