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+ servings

Jalapeno, Cream Cheese & Bacon Appetizers...they're magical!

Course Appetizers
Cuisine American
Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes
Servings 6
Calories 149
Author Christina Conte
A spicy, cheesy, bacon appetizer that's perfect for parties.

Ingredients

  • 12 medium sized jalapeños
  • 4 oz cream cheese
  • 12 strips bacon (nitrate free)

Instructions

  • Preheat oven to 400℉ (200℃).
  • Wash jalapeños then remove stem, slice in half and remove seeds.
  • Fill with cream cheese.
  • Wrap with slices of bacon, and place on rack on baking sheet.
  • Bake for 20 to 25 minutes. Serve hot.

Notes

  • Use the best quality cream cheese and bacon for the best tasting results.

Nutrition

Serving: 4 jalapeno halves | Calories: 149kcal | Carbohydrates: 3g | Protein: 7g | Fat: 12g | Saturated Fat: 6g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 4g | Trans Fat: 0.02g | Cholesterol: 35mg | Sodium: 829mg | Potassium: 163mg | Fiber: 1g | Sugar: 1g | Vitamin A: 770IU | Vitamin C: 3mg | Calcium: 27mg | Iron: 1mg
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