Christina's Cucina

An impassioned Italian Scot sharing how to cook authentically, and travel with enthusiasm.

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    • Non Sequitur
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Vegetarian

serving of unstuffed cabbage rolls

Unstuffed Cabbage Rolls (Baked Cabbage Casserole Recipe)

May 14th, 2022 | 13 Comments

Rhubarb bread pudding with orange custard

Rhubarb Bread Pudding with Orange Custard

May 8th, 2022 | 6 Comments

peach cake on a plate

Peach Cake (Easy Recipe – No Peeling Necessary)

April 23rd, 2022 | 18 Comments

rhubarb cobbler and ice cream flat lay

Easy Rhubarb Cobbler (Top Rated Recipe)

March 30th, 2022 | 22 Comments

italian style asparagus

White Asparagus Recipe (Italian Style with Tomatoes)

March 27th, 2022 | 9 Comments

Christina Conte and Vito Iacopelli with pizza

Best Homemade Pizza Dough Recipe (Authentic Neapolitan Style)

March 19th, 2022 | 139 Comments

celery soup in a blue cup

Celery Soup (Easy Recipe With or Without Cream)

March 16th, 2022 | 13 Comments

Irish whiskey cake on a cake stand

Irish Whiskey Cake Recipe

February 26th, 2022 | 46 Comments

Kumquat marmalade in hand

Kumquat Marmalade (Easy, No Pectin Recipe)

February 18th, 2022 | 18 Comments

chocolate sauce poured over a slice of hazelnut cake with whipped cream.

Hazelnut Chocolate Cake Recipe From Piedmont, Italy (Torta di Nocciole)

January 29th, 2022 | 16 Comments

chocolate sauce in a pan.

Chocolate Sauce Made with 2 Ingredients in 3 Minutes

January 12th, 2022 | 6 Comments

stracciatella and soup in a bowl

Stracciatella (Easy Italian Soup Addition Using Eggs)

December 18th, 2021 | 8 Comments

cheeseboard with bread

Baked Camembert with Truffle Honey

December 4th, 2021 | 11 Comments

pizza donut at villa del Carmelo

Pizza Donuts – Savory Italian Recipe (Pizza Doughnuts)

November 19th, 2021 | 9 Comments

Chelsea buns

Chelsea Buns (British Buns Similar to Cinnamon Rolls)

November 6th, 2021 | 29 Comments

mixed spice on a board

Mixed Spice (British Recipe for the US/Canada and Recipes to Use it)

October 17th, 2021 | 13 Comments

plated spaghetti with fresh tomato sauce

Fresh Tomato Sauce Recipe (Italian Style with Fresh or Frozen Tomatoes)

August 21st, 2021 | 20 Comments

peach ice cream overhead

Peach Ice Cream (Quick and Easy Blender Recipe)

August 14th, 2021 | 31 Comments

square glass bowl with peach dessert and ice cream

Peach Crisp (Using Fresh, Canned or Frozen Peaches)

July 31st, 2021 | 10 Comments

zucchini lasagna on a plate

Best Zucchini Lasagna Recipe (with or without Meat)

July 24th, 2021 | 10 Comments

courgette flower frittata

Zucchini Flower Frittata Recipe

July 18th, 2021 | 8 Comments

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Meet Christina

A Scottish Italian cook living in Los Angeles, Christina is usually cooking, baking or (cr)eating something scrumptious. When she isn't in the kitchen, she loves to travel, near and far, as long as good food is involved. Christina is on a mission to save authentic Italian dishes from extinction, and is constantly promoting Scottish (and British) food as some of the best cuisine the world has to offer—one steak pie and sticky toffee pudding at a time.



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Most Popular Recipes

cucumber and cream cheese sandwich rolls

Cucumber and Cream Cheese Sandwich Rolls (with Lavash Bread)

Sicilian Whole Orange cake on a plate with oranges

Sicilian Whole Orange Cake (Using an Entire Orange: Peel, Juice and Pulp)

Perfect Yeast Doughnuts

Perfect Yeast Doughnuts (Donut Recipe with 3 Fillings)

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More please…

pasta e ceci in a Deruta bowl

Pasta e Ceci (Authentic Italian Pasta and Chick Peas Recipe)

Meyer lemon cake flatlay

Meyer Lemon Cake (Bundt Cake with Glaze or Icing)

slice of rhubarb meringue tart

Rhubarb Tart (with or Without Meringue)

breakfast at the Mermaid Inn in Rye with black pudding

Black Pudding aka Blood Sausage – Everything you Ever Wanted to Know

pouring rhubarb sauce over ice cream

Rhubarb Sauce (Easy, 2 Ingredient Recipe)

fried black pudding Scotch eggs

Black Pudding Scotch Eggs

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