The Best Frozen Lemon Drop Martini (Slush) You’ll Ever Have (a Margarita-style Icy Lemon Drop!)

The best frozen lemon drop martini slush you’ll ever have, honest! I’ve turned my awesome Lemon Drop Martini into a slushy version you’ll LOVE!

One of my most popular posts is my lemon drop martini, which is the base recipe for this cool, frozen lemon drop martini version.

Disclosure: Frieda’s sent me a bag of Meyer Lemons, with no expectations whatsoever. I am happy to promote companies and products I use and love. As an Amazon Associate I earn from qualifying purchases.

Especially when the summer months heat up, so do the searches for this cocktail. One of my favorite companies, Frieda’s Specialty Produce, sent me some Meyer Lemons and they gave me a brilliant idea: when the temps soar, why not make a slush version of this marvelous martini? I couldn’t think of any reason not to, so I tried it.

“Holy lemon drops, Batman!”

You have to try it, too! It’s a wonderfully frosty version that will cool you off during these hot summer days (and nights). Let me know what you think!

Love cool lemony cocktails? Try a sgroppino, too!

P.S. You may just hear angels singing!

You may also want to try the strawberry flavored version, too!

PLEASE DRINK RESPONSIBLY and DON’T DRINK AND DRIVE!

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The Best Frozen Lemon Drop Martini (Slush) You'll Ever Have (a Margarita-style Icy Lemon Drop!)

Yield: 1 martini

Prep Time: 5 minutes

Total Time: 5 minutes

A slushy version of my original Lemon Drop Martini. Fabulous in summer!

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Ingredients

• lemons for rubbing the glasses and slices for garnish
• sugar for rimming the glass

For the frozen cocktail

• ice (3/4 cup crushed or about 1 cup cubes)
• 2 shots (which equals 2 oz) Ketel One Citroen Vodka
• juice of 1/2 lemon (fresh Meyer lemons are best)
• 2 teaspoons Baker’s (extra-fine) Sugar

Instructions

1. Cut a lemon in half and rub the rim of the martini glass with it, then dip in sugar (you can use the lemon for more drinks later)!
2. Put all the remaining ingredients for the frozen lemon drop martini in a blender and blend until the ice is completely slushy.
3. Pour into the prepared glass and serve.

Notes

Try the original, unfrozen cocktail, too!

Nutrition Information:

Yield: 1 Serving Size: 1
Amount Per Serving: Calories: 300Total Fat: 1gSaturated Fat: 0gTrans Fat: 0gUnsaturated Fat: 0gCholesterol: 0mgSodium: 153mgCarbohydrates: 256gFiber: 7gSugar: 235gProtein: 3g

Nutrition information is only estimated.

Did you make this recipe?

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