Pink peppercorns seemed like an innocuous ingredient until they almost killed my daughter. I’m so thankful for an Amazon reviewer for solving the mystery for us.
Originally published February 20, 2014
The information about this hidden allergen is extremely important to share among the nut allergic community and I continually thank the Amazon reviewer who solved a mystery for us.
This post about pink peppercorns could very well save many lives; maybe even the life of someone you know.
My daughter has a severe tree nut allergy,* meaning if she ingests any form of tree nuts, she will stop breathing (anaphylaxis) and die. Even a trace could do the deed–it’s that severe.
Discovering that my daughter was allergic to tree nuts (she was 4)
We learned this the hard way when she was four years old. Denisa ate a chocolate Christmas ornament which was filled with a hazelnut paste. I cannot adequately describe to you what it feels like, and the terror that fills every part of your being when you hear your child barely choke out the words, “I can’t breathe”, and to see her gasping for air.
I immediately called 911, and she was rushed to the hospital in an ambulance. This was my family’s very first experience with any sort of allergy, and it was life-changing for all of us. Nuts were now a dreaded, dangerous and life-threatening food.
The incident at the restaurant
Fast forward 10 years: on the 4th of July, my daughter was at a restaurant at Disneyland with one of her best friends when I received a phone call from her friend’s mother. She told me that she thought my daughter had ingested some form of tree nuts, and was wondering whether to use the EpiPen (a shot of epinephrine) for her anaphylactic reaction.
Of course, I was petrified, and told her that my daughter had to be the one to make that decision.
Luckily, she ended up getting the nuts out of her system and the use of the EpiPen was averted. I’ve since read several news reports that prove that this doesn’t always happen. Sometimes there’s a death, instead of a happy ending. My daughter was incredibly fortunate.
PRINT THIS FOR TRAVELING WITH NUT ALLERGIES!
A mystery
At this point, the biggest problem was that the chef was baffled as to how this occurred, as he was certain that the Tortellini Alfredo and focaccia were nut-free. It was the only incident in which we had no idea what had caused her reaction. I spoke to the chef the next day, but there was still no luck in deducing what had instigated her anaphylaxis, so we were left with a mystery.
Mystery solved!
About two weeks after this incident, I was browsing peppercorns and pepper blends on Amazon.com, when I clicked on a Four Seasons Pepper Blend, which included pink peppercorns, or pepper berries. The first review caught my eye:
I couldn’t believe what I was reading, and wondered if the chef might have used this pepper blend in the pasta or focaccia that my daughter had eaten. I quickly did some research, and confirmed what the reviewer had posted. Pink peppercorns were in fact related to cashews!
Immediately, I called the restaurant, and began to ask the chef if he used this pepper blend. I hadn’t even finished asking the question, when he exclaimed, “Yes! Yes! Yes!” What a relief to finally know what had caused her reaction.
It’s disconcerting to think that we actually had a pepperberry tree in the backyard of our previous house, and I used to cut the berries and use them for various crafts. This is what the berries look like.
From Wikipedia:
Peruvian pepper (Schinus molle, also known as American pepper, Peruvian peppertree, escobilla, false pepper, molle del Peru, pepper tree, peppercorn tree, Californian pepper tree, pirul and Peruvian mastic.) is an evergreen tree that grows to 15 meters (50 feet). It is native to rhe Peruvian Andes. The bright pink fruits of Schinus molle are often sold as “pink peppercorns” although S. molle is unrelated to true pepper.
This information needs to be spread as widely as possible:
Pink peppercorns, pink pepperberries, pink berries, Peruvian pepper and whatever else they may be called, are related to CASHEWS and can cause an anaphylactic reaction in those who are allergic to CASHEWS/TREE NUTS.
Here’s what you can do to help spread the word:
- Forward this information to anyone you know who has a nut allergy. I have contacted Penzey’s Spices (who have still done nothing to label the warning 5 years later!) and other spice retailers to ask them to place this warning on their labels. If you can do the same thing, changes will happen more quickly, and hopefully avert potentially life-threatening allergic reactions in future (see update below: great news!)
- If you or your child has a nut allergy, make sure to ask at restaurants, at friends’ homes, and wherever your food is prepared if a pepper blend including pink pepper berries has been used. Inform them that the berries are related to tree nuts.
- Contact newspapers, local TV news, etc. to feature articles or segments on this information.
- Spread the info via social media; ask others to share, re-tweet, re-pin, etc.
- Translate the info into other languages, and share outside our borders.
- Pass on the information by word of mouth; you never know whose life you might save.
PLEASE click here to CHECK OUT THIS POST AS I HAVE DISCOVERED MORE HIDDEN ALLERGENS!
My concerns and some points to remember ~
* Many people throw the word “allergy” around loosely. Please be aware of how important it is that this term is used correctly.
It terrifies me that the server who is used to hearing guests order something “on-the-side” due to an “allergy”, notices they ate it anyway. Consequently, they won’t take allergies seriously anymore. Food Babe, who has hundreds and thousands of followers and has written books on the subject of food choices, advises her readers, “Go as far as telling the server you allergic to butter and dairy, soy and corn.”
I, and many others have commented on her post to tell her how this is endangering those who have LIFE-THREATENING allergies which occur within seconds. However, she refuses to remove this wording in her post. In fact, she banned me from her Facebook page when I wrote to tell her the consequences from her advice.
Many people don’t realize that simply touching nuts, and then touching other food is enough to cause anaphylaxis in some allergy sufferers, my daughter included. However, there are others whose allergies are even worse than hers. Think about the nuts being consumed in planes; it’s frightening.
UPDATED 10/19: I flew Norwegian airlines for the first time in June and was horrified at the filthy condition of the floor, including peanuts! I gave them another try this past week and guess what? The same conditions! Do they never clean their planes? This is unacceptable, especially for nut allergy sufferers!
Similarly, there is no barometer to measure or communicate how serious an allergy is. It’s completely open to interpretation. These things directly impact my daughter’s life and so many others’, too.
Finally, please be mindful of the impact that use of the word “allergy” can have.
UPDATE: my daughter attended Villanova University which has a “no nut” policy, which we didn’t discover until after we placed our deposit! I was elated. If you are concerned about your child going off to university with a nut allergy, besides being a top university, Villanova takes allergies extremely seriously. She graduated without an incident at the dining halls and restaurants.
pink peppercorns
Thank you! I had NO idea about this, and I am quite on top of these things! I will pass this along!
Great, Jeni!! So glad you saw this and thanks for passing it on! CC
I imagine the chef is also forever grateful.
Most likely, yes Mary, I agree. CC
Thank you so much! Our son is 15 yrs old and has a anaphlaxis allergic to tree nuts. We also have had mystery reactions and now I know why! Your description of anaphylaxis was everything we have experiences. Please know it has gotten better for us. My son is a amazing advocate for himself. Today we were at a wedding, where he had a great time because he ate before we left and socialized rather than risk a reaction. Good luck to your family and thanks for sharing
Good to know, DE, and I’m glad you found this information so your son can avoid these berries and sumac in future! CC
You should look into the Gaps diet, which can HEAL IgE allergies, or lessen their severity. I now this goes agains ALL information from a conventional (allopathic) Doctor or allergist, but it’s totally true. Also, if you are interested and want to hear firsthand stories from Mommies helping their children kick this and other issues to the curb, join GapsKids on FB and start asking questions. Do a search to look up stories previously written (magnifying glass on upper R side of the page). It’s a serious commitment, but you can have hope, and no longer fear this kind of thing. Good Luck!
Nothing heals systemic allergies. Sometimes they result in anaphylaxis, sometimes they don’t but they can’t be healed. Misinformation like this kills people.
Actually, I had severe environmental allergies from nearly birth until my mid 20s. So severe that the allergist finally gave up on me, after throwing me into an anaphylactic reaction for the 20 th time in my life, after shots. Out of desperation, I tried something suggested by my Chiro called NAET. The treatments are not invasive and involve resetting the energy meridians in the body, while holding a vial of the allergens (in a specific order), then avoiding that substance for 24 hours. It makes no sense as to why it worked. But it did! For the first time in my life, I wasn’t having to eat Tylenol sinus like candy to take care of the symptoms my allergy meds didn’t! I was able to get off all allergy medicine! So I would call that CURED!
Nonsense – you may call it cured, I call it a placebo effect. It is exactly this same nonsense that drives people away from real medicine and viable treatment options and into the arms of quacks, con men and frauds.
Actually, Stanford has healed children with peanut allergies, and my cousins’ sons have gone for treatment at a homeopathic clinic in Glasgow and had many of their allergies treated, so I know first hand that allergies can be treated, of course this is all done under proper doctors’ care. The NY Times calls this treatment new, but my relatives started treatment in Glasgow over 10 years ago which is the exact treatment outlined in this article in the NY Times: http://www.nytimes.com/2013/03/10/magazine/can-a-radical-new-treatment-save-children-with-severe-allergies.html?pagewanted=all&_r=0
Hi,
I also had this awful discovery first hand (was diagnosed allergic to tree nuts but then ate these by mistake without realising)
Just so you know I have also discovered that Sumac (middle eastern spice ) that is becoming fashionable is also part of the same family, and when tested, I was also found to be severely allergic, so avoid this as well.
Thank you SO MUCH for that added information!! SO important to spread these facts as they can potentially save lives! I am telling my daughter right now.
Sumac is in the Genus Rhus, which also includes Poison Ivy. (In fact some species of Sumac are so genetically close to Poison Ivy that the two cross-pollinate & produce viable offspring.) So normally you want to stay away from Poison Ivy anyway, but be aware that if your daughter might be hyper-sensitive to it.
Also be away that “Rhus” is a common botanical used in homeopathic & herbal muscle pain treatments.
Thank you, Rachel! I was just talking to someone about Sumac today. Being from Michigan, I remember hearing “poison sumac” so I was surprised to hear it used as a spice and wondered it is was from the same plant. Especially good to know about the Rhus being used in ointments for muscle pain. I will tell my daughter so she looks for it. I appreciate your advice. CC
Thanks for this post! I am severely allergic to tree nuts, as well as peanuts and sesame, and I didn’t know the pink peppercorn was related … I would never have guessed it! We have some pepper trees in the landscaping at work, and I’ve never had any problems, but then I don’t think I’ve ever touched the berries, either. Now I’ll be sure to avoid them!
Very happy for you to have seen this post! Yes, better just to avoid them, even though you may not react, but you never know. Thanks for stopping by. CC
Thanks, Christina! This is really a surprise and such important information. I will be telling everyone I know. ~ David
Thank you, David! I appreciate that so much! CC
So sorry about your Daughter, So glad she is ok! Fantastic Piece! Thanks so much for the Great information!! I will surely pass this around everywhere!!
Thank you so much, Laurie!!!