Baked Peaches with Cocoa and Biscuit Filling (Pesche Ripiene alla Piemontese) August 13th, 2017 | 27 Comments
Maltesers Chocolate Cake – Harry Potter Theme or Birthday (Versatile Cake Recipe) July 26th, 2017 | 46 Comments
A Speculoos Cookie and Magnum Cream Liqueur Dessert That’s Just a Wee Bit Dangerous July 9th, 2017 | 27 Comments
10 Authentic Italian Cucina Povera Recipes — Passed Down Within my Family June 25th, 2017 | 69 Comments
Scottish Fruit Slice, Fruit Squares, Flies’ Cemetery or Flies’ Graveyard (Oh My!) May 20th, 2017 | 96 Comments
A Dozen Delicious English Recipes That Disprove the Myth of Bad English Food! May 13th, 2017 | 26 Comments
11 Authentic (and Simple) Scottish Recipes to Keep Scotland Close to Your Heart! May 6th, 2017 | 63 Comments
Sicilian Whole Orange Cake (Using an Entire Orange: Peel, Juice and Pulp) February 8th, 2017 | 1,451 Comments
Perfect Italian Panettone Made in a Bread Machine and Baked in the Oven December 19th, 2016 | 100 Comments
Traditional British Christmas Pudding (or Plum Pudding, a Fruit and Brandy Filled, Steamed Dessert) December 3rd, 2016 | 193 Comments
Aunt Rosa’s British Bread Pudding, not to be Confused with Bread and Butter Pudding September 17th, 2016 | 74 Comments
Candied Citrus Peel: Make Your Own Lemon, Orange or Grapefruit Candy and Garnish April 7th, 2016 | 29 Comments