Christina's Cucina

An impassioned Italian Scot sharing how to cook authentically, and travel with enthusiasm.

  • Home
  • About
  • Recipes
    • Course or Meal
      • Appetizers
      • Breakfast/Brunch
      • Dessert
      • Main Course
      • Salads
      • Side Dishes
      • Soups
    • Cuisine
      • Italian
      • Scottish (British)
      • Other Cuisines
        • Asian
        • French
        • German
        • Greek
        • Mexican
        • Other
    • Ingredient
      • Beef
      • Cheese
      • Chicken (Poultry)
      • Chocolate
      • Eggs
      • Fish & Shellfish
      • Fruit
      • Legumes
      • Pasta and Rice
      • Pork & Lamb
      • Potatoes
      • Vegetables
    • Special Diets
      • Dairy Free
      • Egg Free
      • Gluten Free
      • Nut Free
      • Vegan
      • Vegetarian
    • Types of Food
      • Beverages
        • Alcoholic
        • Non-Alcoholic
      • Bread, Cookies & Pastries
      • Cakes & Pies
      • Candies, Sweets & Confections
      • Dressings, Sauces, Syrups & Toppings
      • Jams
      • Pickles
      • Sandwiches & Snacks
    • Non Sequitur
      • “How To…”
      • My Rants & Recommendations
  • Travel
  • Work with Me

Soups

Cullen Skink, fish, seafood, smoked haddock, Scottish

Cullen Skink, Just a Strange Scottish Name for Smoked Haddock Chowder

February 4th, 2016 | 44 Comments

Grattini all uovo in chicken soup

Ada’s Grattini all’Uovo (Grated Egg Pasta for Soup) and a List of My Relatives’ Recipes

March 17th, 2015 | 55 Comments

Christina’s Cucina’s Top 10 Recipes in 2014

January 5th, 2015 | 24 Comments

spoonful of creamy corn chowder

Recipe for Corn Chowder (without Cream)

November 10th, 2014 | 64 Comments

How to Make Onion Soup

Julia Child’s French Onion Soup Recipe (Serving Tip)

April 3rd, 2014 | 79 Comments

Pasta e Fagioli aka Pasta and Beans (and a Little Rant About Using Quality Ingredients)

February 28th, 2014 | 73 Comments

smooth gazpacho in mini glasses

Gazpacho Recipe (Smooth or Chunky Chilled Tomato Soup)

September 17th, 2013 | 17 Comments

Cream of Broccoli Soup

May 22nd, 2013 | 12 Comments

Korean Bean Paste Soup

Doenjang Jjigae aka Korean Bean Paste Soup (Easy Step by Step Recipe)

January 15th, 2013 | 28 Comments

Easy Cream of Mushroom Soup

Cream of Mushroom Soup

December 26th, 2012 | 21 Comments

Chicken Soup with pastina

Homemade Authentic Italian Chicken Soup

November 10th, 2012 | 37 Comments

Leek and potato soup

Leek and Potato Soup

October 23rd, 2012 | 35 Comments

Scotch Soup

Scottish Red Lentil Soup (Barley Optional)

October 10th, 2012 | 98 Comments

  • « Go to Previous Page
  • Go to page 1
  • Go to page 2

Primary Sidebar

Meet Christina

A Scottish Italian cook living in Los Angeles, Christina is usually cooking, baking or (cr)eating something scrumptious. When she isn't in the kitchen, she loves to travel, near and far, as long as good food is involved. Christina is on a mission to save authentic Italian dishes from extinction, and is constantly promoting Scottish (and British) food as some of the best cuisine the world has to offer—one steak pie and sticky toffee pudding at a time.



Newsletter

Most Popular Recipes

cucumber and cream cheese sandwich rolls

Cucumber and Cream Cheese Sandwich Rolls (with Lavash Bread)

Sicilian Whole Orange cake on a plate with oranges

Sicilian Whole Orange Cake (Using an Entire Orange: Peel, Juice and Pulp)

Perfect Yeast Doughnuts

Perfect Yeast Doughnuts (Donut Recipe with 3 Fillings)

Footer

More please…

cream cheese stuffed mushrooms

Cream Cheese Stuffed Mushrooms (With Bacon or Without Bacon)

chicken Braemar on a plate

Chicken Braemar Recipe (Chicken Breast Stuffed with Black Pudding)

truffle fondue with bread

Truffle Fondue (Fonduta al Tartufo) with Fontina Cheese

Haggis, neeps and tatties on a plate social

Haggis, Neeps and Tatties (Easy Scottish Comfort Food)

beet and goat cheese salad with microgreens

Beet and Goat Cheese Salad (Without Lettuce)

pouring whisky sauce on chicken

Balmoral Chicken (Recipe with Haggis) Scottish Meal

Return to top of page
Copyright© 20112019 · Privacy Policy · Log in