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–+ servings
refreshing lemon cocktail

Sgroppino, a Refreshing Italian Lemon Cocktail or Dessert

Course Alcoholic
Cuisine Italian
Prep Time 5 minutes
Total Time 5 minutes
Servings 2
Calories 124
Author adapted by Christina Conte
A refreshing, icy lemon cocktail which can also be served as dessert. First created in Venice, Italy.

Ingredients

  • 4 oz lemon sorbet 2 ice cream scoops full
  • 1 oz vodka or grappa
  • 3 oz Prosecco DOC or DOCG if you can source it
  • optional: lemon curl or strip to garnish
US Customary - Metric

Instructions

  • Add all of the ingredients to a blender and blend until frothy.
  • Pour into desired glasses.
  • Serve with garnish, if using.

Notes

  • Make sure the sorbet isn't rock hard before using.
  • I love Ketel One Citroen vodka for my lemon cocktails.
  • If you don't have a blender, put all the ingredients into a cold steel bowl and whip until frothy. Serve.

Nutrition

Serving: 1 | Calories: 124kcal | Carbohydrates: 16g | Protein: 1g | Fat: 0.3g | Sodium: 41mg | Potassium: 38mg | Fiber: 1g | Sugar: 11g | Calcium: 4mg | Iron: 0.2mg
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