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–+ servings
Italian Cannellini bean salad

Simple, Healthy, Italian Bean Salad

Course Appetizers
Cuisine Italian
Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Servings 2 servings
Calories 148
Author Christina Conte
A super simple Italian style bean salad.

Ingredients

  • 8 oz cooked beans your choice
  • 2 green onions (or equivalent size in regular onion, sweet is best)
  • 1 Tbsp extra virgin olive oil
  • ⅛ tsp sea salt (to taste)
US Customary - Metric

Instructions

  • Place all the ingredients in a bowl and toss together gently. Taste for salt, add more if necessary.
  • Serve with crusty Italian bread

Notes

  • Nutrition information includes cannellini beans.

Nutrition

Serving: 4oz | Calories: 148kcal | Carbohydrates: 18g | Protein: 7g | Fat: 7g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 5g | Sodium: 392mg | Potassium: 42mg | Fiber: 6g | Sugar: 0.3g | Vitamin A: 150IU | Vitamin C: 3mg | Calcium: 79mg | Iron: 3mg
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