Step 1: Cut the Chestnuts: With a sharp knife, carefully cut slit into the soft side of each chestnut. This is safer than cutting the hard bottom.
Step 2: Roast the Nuts: Place the chestnuts into the preheated air fryer. Set the timer for 20 minutes. Shake the nuts every 5 minutes. The nuts will split open even more as they cook.
Step 3: Cool and Peel the Chestnuts: After 20 minutes, peel open a nut carefully and check that they are roasted to your liking. Remove and cool before peeling and enjoying.
Notes
You can roast chestnuts in an oven or over a fire, too.
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