Christina's Cucina

An impassioned Italian Scot sharing how to cook authentically, and travel with enthusiasm.

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The Truly Grand Hotel Villa Serbelloni in Bellagio on Lake Como – Worth the Top Spot on Your Bucket List!

July 18th, 2016 | 43 Comments

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Meet Christina

A Scottish Italian cook living in Los Angeles, Christina is usually cooking, baking or (cr)eating something scrumptious. When she isn't in the kitchen, she loves to travel, near and far, as long as good food is involved. Christina is on a mission to save authentic Italian dishes from extinction, and is constantly promoting Scottish (and British) food as some of the best cuisine the world has to offer—one steak pie and sticky toffee pudding at a time.

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Most Popular Recipes

Cucumber and Cream Cheese Sandwich Rolls (with Lavash Bread)

Sicilian Whole Orange Cake (Using an Entire Orange: Peel, Juice and Pulp)

Homemade Yeast Donut Recipe with 3 Fillings

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Luscious Lemon Desserts (Recipes to Use Fresh Lemons)

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Upper East Side Hotel Hidden Gem: The voco Franklin Hotel in Manhattan

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Mince and Tatties (Scottish Ground Beef Recipe)

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Pumpkin Soup (Easy Recipe, Freezes Well)

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