Christina's Cucina

An impassioned Italian Scot sharing how to cook authentically, and travel with enthusiasm.

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      • Dairy Free
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    • Non Sequitur
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Gluten Free

Scottish Oatcakes on slate

Christina’s Scottish Oatcakes

June 27th, 2014 | 82 Comments

Rhubarb Fool

Aunt Rosa’s Very Best Rhubarb Fool

April 1st, 2014 | 35 Comments

Crème Brûlée with Raspberries, No Baking or Kitchen Torch Required

March 28th, 2014 | 26 Comments

Real, Homemade Custard

March 19th, 2014 | 36 Comments

Idaho® Potato Baked Breakfast Cups with Bacon

December 6th, 2013 | 11 Comments

Prosciutto di San Daniele, Truffle Cheese and Potato Appetizers

November 3rd, 2013 | 19 Comments

Oke’s Korean Cucumber Pickles

October 30th, 2013 | 9 Comments

Dried Zucchini Pancetta and Potatoes recipe how to make

Dried Zucchini, Pancetta and Potatoes (in Tomato Sauce)

August 29th, 2013 | 18 Comments

strawberry meringue pavlova berry strawberry raspberry roulade dessert

Summer Berry Meringue Roulade

July 16th, 2013 | 40 Comments

Naturally Gluten Free Peanut ButterCookies

Peanut Butter Cookies (Shhh…don’t tell anyone they’re gluten-free, ’cause no one can tell!)

June 18th, 2013 | 15 Comments

Cream of Broccoli Soup

May 22nd, 2013 | 12 Comments

Pork with Red Peppers

Pork & Pickled Peppers (and Potatoes)

February 18th, 2013 | 17 Comments

Coconut Macaroons with Chocolate

Coconut Macaroons: Cookies and Sandwiches

January 12th, 2013 | 27 Comments

The best cornbread I've every made.

The Best Cornbread, Ever (Gluten Free Recipe, too)

November 24th, 2012 | 10 Comments

Green and Black's Chocolate Trifle

Green & Black’s Toffee and Dark Chocolate Meringue Parfait (Recipe Challenge Grand Prize Winner)

November 3rd, 2012 | 2 Comments

Leek and potato soup

Leek and Potato Soup

October 23rd, 2012 | 35 Comments

Mixed Vegetable Salad

Simple, Fresh and Healthy Garden Salad

October 4th, 2012 | 7 Comments

Frozen Strawberry Yogurt Meringue Dessert with Strawberry Coulis

Frozen Strawberry, Yogurt and Meringue Dessert with Strawberry Coulis

August 13th, 2012 | 19 Comments

How to dry zucchini or marrow

Dried Zucchini (Save Some for Winter!)

July 20th, 2012 | 22 Comments

raspberry nectarine fig smoothie

Raspberry Nectarine Smoothie (with Fresh Figs…shhhh!)

June 21st, 2012 | 5 Comments

overhead shot of caprese salad in a bowl

Insalata Caprese or Tomato, Basil, and Mozzarella Salad

June 15th, 2012 | 13 Comments

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Meet Christina

A Scottish Italian cook living in Los Angeles, Christina is usually cooking, baking or (cr)eating something scrumptious. When she isn't in the kitchen, she loves to travel, near and far, as long as good food is involved. Christina is on a mission to save authentic Italian dishes from extinction, and is constantly promoting Scottish (and British) food as some of the best cuisine the world has to offer—one steak pie and sticky toffee pudding at a time.



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Most Popular Recipes

cucumber and cream cheese sandwich rolls

Cucumber and Cream Cheese Sandwich Rolls (with Lavash Bread)

Sicilian Whole Orange cake on a plate with oranges

Sicilian Whole Orange Cake (Using an Entire Orange: Peel, Juice and Pulp)

Perfect Yeast Doughnuts

Perfect Yeast Doughnuts (Donut Recipe with 3 Fillings)

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More please…

Kale Salad with Goat Cheese

Kale Salad with Easy, No-Fuss Dressing

sultana or raisin scones

Scone Recipes (Authentic UK Recipes for US Kitchens)

chocolate biscuit cake and mug of tea

Chocolate Biscuit Cake (The Queen’s Favorite Cake – Tiffin Recipe)

blood orange cake in bundt style

Got Blood Oranges? Bake a Cake! (Whole Blood Orange Cake)

serving of unstuffed cabbage rolls

Unstuffed Cabbage Rolls (Baked Cabbage Casserole Recipe)

Rhubarb bread pudding with orange custard

Rhubarb Bread Pudding with Orange Custard

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