Christina's Cucina

An impassioned Italian Scot sharing how to cook authentically, and travel with enthusiasm.

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    • Course or Meal
      • Appetizers
      • Breakfast/Brunch
      • Dessert
      • Main Course
      • Salads
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    • Cuisine
      • Italian
      • Scottish (British)
      • Other Cuisines
        • Asian
        • French
        • German
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    • Ingredient
      • Beef
      • Cheese
      • Chicken (Poultry)
      • Chocolate
      • Eggs
      • Fish & Shellfish
      • Fruit
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      • Pasta and Rice
      • Pork & Lamb
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    • Special Diets
      • Dairy Free
      • Egg Free
      • Gluten Free
      • Nut Free
      • Vegan
      • Vegetarian
    • Types of Food
      • Beverages
        • Alcoholic
        • Non-Alcoholic
      • Bread, Cookies & Pastries
      • Cakes & Pies
      • Candies, Sweets & Confections
      • Dressings, Sauces, Syrups & Toppings
      • Jams
      • Pickles
      • Sandwiches & Snacks
    • Non Sequitur
      • “How To…”
      • My Rants & Recommendations
  • Travel
  • Work with Me

Chocolate

chocolate sauce in a pan.

Chocolate Sauce Made with 2 Ingredients in 3 Minutes

January 12th, 2022 | 6 Comments

German chocolate cake slice

German Chocolate Cake (Triple Layer Recipe with Chocolate Ganache)

January 30th, 2021 | 35 Comments

flourless chocolate torte

Easy Flourless Chocolate Torte (Only 5 Ingredients)

September 20th, 2020 | 41 Comments

Chocolate truffle cupcakes with mocha buttercream icing

Chocolate Truffle Cupcakes with Mocha Buttercream Frosting for Valentine’s Day

February 6th, 2019 | 22 Comments

Millionaire's Shortbread, aka Caramel Shortcake

Authentic Millionaire’s Shortbread or Caramel Shortcake (Recipe by a Scot)

December 19th, 2018 | 54 Comments

Oozing molten chocolate lava cake

Molten Chocolate Lava Cakes

May 11th, 2018 | 31 Comments

bourbon biscuits recipe British classic

Bourbon Biscuit Recipe, Homemade Classic British Biscuits

October 17th, 2017 | 106 Comments

Chocolate Banoffee Pie

Chocolate Banoffee Pie (No Bake Recipe)

January 4th, 2016 | 30 Comments

Italian Ricotta, Raisin and Chocolate Doughnuts (Frittelle Ricotta, Uvetta e Cioccolato)

December 23rd, 2014 | 22 Comments

Chocolate Petit Fours, Perfect for Valentine’s Day or Afternoon Tea

February 5th, 2014 | 27 Comments

Chocolate Avocado mousse no weird flavor dessert healthy no butter

Mocha Avocado Mousse (Vegan and Delicious)

June 28th, 2013 | 42 Comments

Green and Black's Chocolate Trifle

Toffee and Dark Chocolate Meringue Parfait

November 3rd, 2012 | 2 Comments

Magic Shell Chocolate Sauce

Ice Cream Topping for Ice Cream

October 17th, 2012 | 12 Comments

Chocolate bread and butter pudding with whisky sauce

Chocolate (or Raisin) Bread and Butter Pudding with Brown Sugar Whisky Sauce

April 2nd, 2012 | 7 Comments

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Meet Christina

A Scottish Italian cook living in Los Angeles, Christina is usually cooking, baking or (cr)eating something scrumptious. When she isn't in the kitchen, she loves to travel, near and far, as long as good food is involved. Christina is on a mission to save authentic Italian dishes from extinction, and is constantly promoting Scottish (and British) food as some of the best cuisine the world has to offer—one steak pie and sticky toffee pudding at a time.



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Most Popular Recipes

cucumber and cream cheese sandwich rolls

Cucumber and Cream Cheese Sandwich Rolls (with Lavash Bread)

Sicilian Whole Orange cake on a plate with oranges

Sicilian Whole Orange Cake (Using an Entire Orange: Peel, Juice and Pulp)

Perfect Yeast Doughnuts

Perfect Yeast Doughnuts (Donut Recipe with 3 Fillings)

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More please…

blueberry crumble with ice cream

Blueberry Crumble

cacio e pepe pasta in LA

Cacio e Pepe Pasta (Authentic Recipe from Lazio, Italy)

chicken and mushrooms

Mediterranean Chicken Recipe

Knickerbocker Glory

Knickerbocker Glory (the Harry Potter Treat!)

German food: schnitzel, asparagus and fries

German Food: What’s so Special?

pasta with egg and bacon

Pasta with Egg and Bacon

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