Christina's Cucina

An impassioned Italian Scot sharing how to cook authentically, and travel with enthusiasm.

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      • Dairy Free
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    • Non Sequitur
      • “How To…”
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Gluten Free

Scottish Oatcakes on slate

Christina’s Scottish Oatcakes

June 27th, 2014 | 83 Comments

Cranachan: A Scottish Dessert

Cranachan, A Lovely Scottish Dessert (Sam Heughan approved!)

June 23rd, 2014 | 99 Comments

How to Make a Proper Pimm's Cup

Pimm’s Cup and Strawberries and Cream: Wimbledon’s Quintessential English Indulgences

June 16th, 2014 | 52 Comments

Baked Rhubarb with Creme Fraiche, Mascarpone or Whipped Cream

Baked Rhubarb with Creme Fraiche, Mascarpone or Whipped Cream

June 4th, 2014 | 25 Comments

Rhubarb Fool

Rhubarb Fool (Aunt Rosa’s Very Best Recipe)

April 1st, 2014 | 35 Comments

Real, Homemade Custard

March 19th, 2014 | 36 Comments

Scottish Macaroon Bars

February 14th, 2014 | 91 Comments

A Thai Glass Noodle Stir Fry with Egg, Beef & Bean Sprouts

February 1st, 2014 | 39 Comments

gratin dauphinois

Gratin Dauphinois (a French Potato Side Dish) and Meeting a Culinary Idol: Anne Willan

January 21st, 2014 | 17 Comments

Mediterranean Chicken, Mushrooms and Rice

November 4th, 2013 | 24 Comments

Korean Cucumber Pickles

October 30th, 2013 | 11 Comments

italian tomato sauce on a wooden spoon

Authentic Homemade Tomato Sauce for Pasta (Quick and Easy)

October 23rd, 2013 | 296 Comments

smooth gazpacho in mini glasses

Gazpacho Recipe (Smooth or Chunky Chilled Tomato Soup)

September 17th, 2013 | 17 Comments

rice pudding with peach recipe dessert easy cream dairy how to make

Creamy Baked Rice Pudding

September 9th, 2013 | 114 Comments

Dried Zucchini Pancetta and Potatoes recipe how to make

Dried Zucchini, Pancetta and Potatoes (in Tomato Sauce)

August 29th, 2013 | 18 Comments

denisa summer salad edamame carrot onion tomato healthy lunch

Easy Edamame Salad

August 7th, 2013 | 14 Comments

homemade vanilla bean how to make recipe christmas gift

Homemade Vanilla Extract (Make now for Christmas Gifts & Holiday Baking)

July 31st, 2013 | 27 Comments

pouring hot fig jam into a jar

When Life Gives You Figs, Make Fig Jam…Orange Fig Jam

July 25th, 2013 | 88 Comments

strawberry meringue pavlova berry strawberry raspberry roulade dessert

Summer Berry Meringue Roulade

July 16th, 2013 | 40 Comments

rack of lamb with red bell pepper butter sauce

Rack of Lamb with Red Bell Pepper Butter Sauce (Oven, Air Fryer or BBQ)

July 10th, 2013 | 23 Comments

how to make bibimbap bowl

Korean Bibimbap: A Delicious, Healthy Meal in a Bowl

July 5th, 2013 | 4 Comments

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Meet Christina

A Scottish Italian cook living in Los Angeles, Christina is usually cooking, baking or (cr)eating something scrumptious. When she isn't in the kitchen, she loves to travel, near and far, as long as good food is involved. Christina is on a mission to save authentic Italian dishes from extinction, and is constantly promoting Scottish (and British) food as some of the best cuisine the world has to offer—one steak pie and sticky toffee pudding at a time.



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Most Popular Recipes

cucumber and cream cheese sandwich rolls

Cucumber and Cream Cheese Sandwich Rolls (with Lavash Bread)

Sicilian Whole Orange cake on a plate with oranges

Sicilian Whole Orange Cake (Using an Entire Orange: Peel, Juice and Pulp)

Perfect Yeast Doughnuts

Perfect Yeast Doughnuts (Donut Recipe with 3 Fillings)

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More please…

pistachio cream zeppole di san giuseppe

Pistachio Cream (Light Pastry Cream Recipe)

two Irish coffees

Irish Coffee (Irish Coffee Recipe from a Dublin Pub)

3 profiteroles on a plate with a rose

Profiteroles (Choux Pastry Recipe) with Chocolate Topping

Mimosa cake with blossoms

International Women’s Day Cake (Torta Mimosa) for March 8th

pastry cream with choux buns and vanilla beans

Pastry Cream (Crema Pasticcera Recipe)

Guinness-cake-with-clover

Guinness Chocolate Cake (St Patrick’s Day Cake Recipe)

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